berkshiregirl

Cooking, Crafting, Creating, Living

Southern Style Sweet Potato Casserole November 23, 2011

Filed under: Uncategorized — berkshiregirl @ 7:11 pm

Ingredients:

  • 3 cups mashed sweet potatoes (4 medium baked)

  • 1 cup brown sugar

  • 2 eggs, lightly beaten

  • 1 teaspoon vanilla

  • 1/2 cup milk

  • 1/2 cup melted butter

Topping:

  • 1/2 cup brown sugar

  • 1/3 cup flour

  • 1/3 cup melted butter

  • 1 cup chopped pecans

Preparation:

Bake sweet potatoes in 350 degree oven for 45 minutes.  Remove from oven and peel away outer skin.  Mash in butter, brown sugar, milk and eggs.  Pour into a buttered 1 1/2 to 2-quart casserole dish and set aside.  Combine the brown sugar, flour and pecans with the melted butter and sprinkle over top of the casserole. Bake at 350° for 30 to 40 minutes, until hot and browned.
Serves 6 to 8.

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